Episode 60 - Fabricating Adam
Join Wes as he interviews Adam Nonis, a talented fabricator, designer, engineer, and all-around great guy. Discover who Adam Nonis is and delve into his impressive creation, "Headquarters," which has gained recognition among motor heads and Volvo enthusiasts. Grab a glass of Alesmith Nut Brown ale and sip on a straight bourbon whiskey from Yakima, WA's Distillarium as you enjoy our conversation. Cheers to a captivating discussion and a memorable podcast episode!
Episode 59 - Get a Job
Join John and Wes in their latest escapade, as they savor the velvety depths of a Wormtown Brewery Brown Ale, a brew crafted to honor the legendary Blizzard of '78. Their taste buds dance with delight, accompanied by the warming embrace of Kirkland Signature Small Batch Bourbon, secretly Barton's 1792. As the evening unfolds, they confront the verdict of a career test: Wes destined to struggle financially, and John having missed his shot at the legal profession. Yet, who needs another lawyer in a world craving diverse paths? Embark on a journey that challenges conventional notions of success, where John and Wes redefine their purpose, chasing dreams beyond monetary confines.
Episode 58 - Cheers!
Join John and Wes on the latest episode of "Beer, Bourbon and Balderdash" as they sip on two great bourbons from Florida, Loggerhead Bourbon and St. Augustine Port Finished Bourbon, and sample a Holiday White from Sam Adams Brewing. Listen in as they discuss everything from the frustrations of getting a live feed up and running, to the perplexing trend of adding spices to beer. The conversation even takes a turn towards why John won't give tax revenue to Florida and drinking customs from around the world, with special guest German neighbor Max making a memorable appearance. Grab a drink and tune in for this lively and entertaining podcast episode. Cheers!
Episode 57 - The Good, The Bad and The Boozy
Join John and Wes as they explore the different types of drinking personalities, from the good to the bad to the boozy. They sip on Abasolo Mexican Whiskey and a Matchless Brewing Mexican Lager as they chat about the impact of drinking personalities and share tips for managing them. Which drinking personality are you? Find out in this fun and insightful episode!
Episode 56 - The Hangover
Tune in to the latest episode of Beer, Bourbon and Balderdash as John and Wes share their worst hangover stories and recovery tips, all while sipping on Left Hand's Peanut Butter Milk Stout and Rebel Wheated Bourbon. Don't forget to leave a comment with your go-to hangover remedy!
Episode 55 - Booze News You Could Use
Join John and Wes as they discuss the current news in beer and bourbon with a dash of the balderdash while drinking a Providence Brewing Co. Pound Town Imperial IPA and a Four Roses 100 proof Single Barrel bourbon. Remember we are a Value 4 Value podcast and would appreciate any donations and comments! Cheers!
Episode 54 - Thankful AF
Join John and Wes as they explore two new Irish whiskeys - The Dead Rabbit and West Cork Whiskey - and a Tröegs Perpetual IPA. Discover the benefits of thankfulness on the mind and body, and learn how to cultivate a more thankful life. Share what you're grateful for in the comments.
Episode 53 - Annoying AF
Tune in to John and Wes's entertaining podcast, where they vent about life's most annoying things, from slow drivers to TSA checkpoints, while enjoying the smooth taste of Smithwick's Irish Red Ale and the surprisingly good Two Stacks "Dram in a Can" Irish Whiskey. And as a bonus, enjoy a witty poem by ChatGPT-4 that perfectly captures the frustration and humor of life's little irritants
Episode 52 - Riff(s) and Raff
In this episode, John and Wes enjoy Green Spot Single Pot Still Irish Whiskey and Cabin Boys Brewery's "Bearded Theologian" while discussing topics such as naming their group of listeners, the connection between heavy metal and happiness, and the impact of skyrocketing beer prices. Tune in to hear their insightful and entertaining conversation. Cheers!
Episode 51 - Splitsville U.S.A.
In recent years, there has been talk of a potential "National Divorce" in the United States, a separation of sorts that would see the country split into smaller, more ideologically homogenous regions. In Episode 51 of our podcast, John and Wes have a "kitchen table" conversation about the pros and cons of this idea. They touch on the controversial comments made by MTG, and explore the possibility of reconciliation in our country. Over a couple of drinks, including Powers Gold Label Irish Whiskey and Murphy's Irish Stout, they delve into the nuances of this complex issue. Their candid conversation is both thought-provoking and entertaining, and we invite you to join in on the discussion by sharing your thoughts in the comments.